This was our first ramadhan as a married couple and boy did we have a FEAST for our buka puasa... We cooked everything at home and everyone helped out for the cooking work... the pictures here are of my family slaving over in the kitchen to create a magnificent FEAST
To start off we had this:
A beef pie inspired by jamie oliver... its actually really simple..quite surprising... this attempt was a much better one as compared to my first attempt which my colleague, lils and ecah laughed at... now u see this one..baru tau..i got skills :p
This is another view of the beef pie... was fun making and very proud of the checkered crust :)
The crunching sound as I cut into the pie...fuhhhh
See how deep the dish is..the pie's filling is meaty, dark and unfortunately sweet..sib baik daging lembut...
The chef..baju ada tak kena dgn chef?
the wife wants a piece of the action...see how big the pie is..it should be, we had at least 10 ppl to feed dat nite.
We now move on to the second dish i.e. Prawn Bisque with Garlic Bread
These were the garlic breads all prep for the oven
This was a labour of love, had to go through a painstaking process of boiling the prawn skins over and over... saw this on AFC "how to cook like a chef" and chose to try out the recipe... I dunno if it actually worked as i dont have any other prawn bisque to compare with... I liked it.
Owh there was also a whole lamb leg marinated in masala spices and baked in the oven...nyummy
We also had desert in the form of:- Voila!!! A Chocolate Cake!!!
Wah, Khalid dah pandai masak. Syabas!! Do check out my food blog gk, www.hida-enjoys-food.blogspot.com
ReplyDeleteAku mmg x pndai masak, hehe except for baking dsb nya..
WOW looking.
ReplyDeleteYammy.
Thanks for share.
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